Bethany Reynolds

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Here is a project that is sure to be a hit at a guild meeting or potluck supper!

	First, visit your local supermarket and head to the dairy section to check out the current "Slice and Bake" cookie designs. The design shown here is no longer available, but there are usually one or two promising choices. Make sure the dough is very cold, and use a sharp, thin knife. Slice off 6 slices, keeping them together.
	Turn the stack upright and cut into 6 segments. Each wedge-shaped stack is a "cookie kit"!
	On the cookie sheet, arrange the wedges from each "cookie kit" to make a new design. (You may need to re-slice them to separate the layers.) Press the edges together gently. Bake as directed on the package.
	As Martha S. will tell you, presentation is everything, so use a special plate. Bon Apetit! (A note about the plate: it is a Dansk design that unfortunately is no longer produced. I have just a few, and no, I don't want to sell them!)